Loiter around the kitchen this lunchtime as the CantiaQuorum sextet cooks up curiosities from the jazz age. On the menu, Martinû’s exquisite La Revue de Cuisine alongside sassy amuse-bouches from Bernstein and Milhaud.
Free entry
Back to All Events
Earlier Event: May 8
BOHEMIAN RHAPSODY
Later Event: May 29
LUNCH IN A HOT CLIMATE